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Gustus: Wines and Flavors of Vicenza
October 5 - October 6
Three appellations take centre stage at Gustus Vicenza: Colli Berici, Vicenza, and Gambellara.
These will be showcased on Saturday, October 5, and Sunday, October 6, in Vicenza, offering two tastings highlighting a region known for surprising even the most discerning palates. Attendees will explore its key native grape varieties such as Tai Rosso and Garganega, as well as the great Bordeaux varietals like Cabernet, Merlot, and Carménère, which thrive in this terroir and reveal their extraordinary character.